06:00 - 18:00 daily Note: Hours may vary according to flight schedules. IMPORTANT NOTE: For Cardholders who pay for individual visits or guest visits, please check this particular offer against your visit fee to ensure it represents value for you. We advise Cardholders to review full Conditions of access below before visiting. Bistro 2020 is a premium restaurant bar in one of T2's best locations serving quality Australian beers, wines and a delicious hot food menu.
Airside - after Security in the Food Court Area. Domestic flights only. Please note that the restaurant may exceed their seating limit at certain times of the day & access to the restaurant is at their sole discretion.
1. Cardholders can use their lounge visit entitlement to receive AUD$36 off the bill. Each AUD$36 deduction represents a single lounge visit within the Cardholder’s existing lounge visit allocation for which the Cardholder will, where applicable, be charged. E.g. if a Cardholder registers 1 Guest they will receive AUD$72 off their bill which will be charged as 1 Cardholder visit + 1 Guest visit on their account. Only 1 card per visit per Cardholder will be accepted and at point of registration. 2. The AUD$36 is valid for the purchase of any meal and/or drinks. To be eligible, Cardholders must present a valid Card and Boarding Pass with confirmed same-day travel before placing an order. 3. AUD$36 is non-transferable & cannot be exchanged for cash substitute or refund if the final bill is lower than AUD$36 per person. 4. Cardholder is responsible for the balance if total final bill exceeds AUD$36 per person. Any remaining balance cannot be used towards gratuity. 5. Priority Pass and its Affiliates Companies shall not be liable should the offer value be less than Customers lounge visit entitlement. Customers who pay for lounge and guest visits are advised to review programme Conditions of Use prior to accessing the offer.
Please note all passengers and guests must provide name and contact telephone number when accessing the Bistro 2020 & Bar.
